Local life experiences

Cheese goat and frisian horses in the Armagnac region

Sometimes beautiful things arrive when you get lost. It’s what happened to me between 2 lockdowns last year. I was traveling around the South…

It’s a cold and rainy day. Luckily, the weather is not an issue in the Basque Country. Al least not for me. I love…

Back home for a few days. Happiness, love, memories. Every person who lives abroad, or simply in a different region from his/her childhood place,…

We arrive at the Biganos port just in time, traffic was awful in this beautiful Saturday morning. No worries: a short walk until the…

A day in the heart of the Parc naturel régional des Landes de Gascogne The slow movement of the our, the fly of…

The sbrisolona cake has for me the flavor of my teens years in Padua. The parents of a dear friend owned a cafe in…

The 25th April is Liberation day in Italy but it’s also the feast of St. Mark the patron of Venice. This is a very…

Look at your books of recipes. In the kitchen, on a special compartment of your bookshelf, or forgotten in a box in the attic….

When you grow up in Venice, words as Lazzaretto, plegue, quarantine are part of the common language; Nothing strange. History is in day life…

St. Joseph’s fritters are a tradition in our family. Our maternal grandfather was called Giuseppe and he was a very respected and well-known person…